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4 August 2025
If you’re the type to scope the menu before you book, we’ve got you covered. Here are the must-try bites when you visit, all dished up by some of Brisbane’s best.
Start your feasting adventure with a little luxury or dive straight into some guilty pleasures with freshly shucked oysters and mac & cheese croquettes being dished up by the Blackbird Bar & Restaurant crew or scallops with spicy nduja and Sichuan fried chicken from the Naldham House team.
Keep things easy and on-the-go with Doughcraft’s crispy Fritto Misto al Catoccio, a golden mix of crowd-favourites – calamari, prawns and white fish.
Need something heartier? Wrap your hands around a warm Lebanese pita from Byblos stuffed with your choice of lamb kafta, grilled chicken or grilled halloumi. Sink your teeth into a juicy beef, bacon & cheeseburger and a side of fries tossed in Aleppo spice from the Blackbird grill masters. Or give into the ultimate indulgence with Doughcraft’s signature lasagna, stacked with slow-cooked beef ragu, rich tomato sauce and layers of melted mozzarella and parmesan.
And for our sweet treat lovers who never skip dessert: try Naldham House’s deep-fried toffee ice-cream drizzled with char siu caramel, or dive into a refined take on an Italian classic with Doughcraft’s pistachio tiramisu.
Bring your appetite, you’re going to need it!
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